Biochemical Mechanisms Involved in Plant Growth Regulation (Proceedings of the Phytochemical Society of Europe)
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This edited volume examines the wide variety of plant growth regulators, including those natural to plants themselves (such as auxin and ethylene) and natural products from external sources (such as fusicoccin, a fungal product). Leading authorities consider regulation at all levels, from initial perception of the growth signal through transduction responses and DNA replication to, ultimately, the level of cell expansion. Taken together, the volume's twenty chapters illustrate the complexities and interdisciplinary nature of the field. Researchers and students of physiology, biochemistry, and molecular biology will want to read this bookFrom reader reviews:
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